Milled with precision. Trusted around the world.
Across more than 20,000 m² near Egypt’s sea and air ports, our factory mills wheat to international specifications.
One factory. One standard of excellence.
Over an area of more than 20,000 square meters, Almawasem Group for Food Industries has established its factory in the Arab Republic of Egypt, in a distinguished location close to sea and air ports.
We operate in wheat milling through a factory built to international specifications.
Explore our productsA complete family of products covering all your needs
Five products under one brand, with one promise: consistent quality in every single bag.
Seraj
Wheat flour
Al Mawasem
Wheat flour
Al Qawafel
Wheat flour
Lamma
Wheat flour
Golden Lamma
Wheat flourm² production site
countries served
products
From grain to bag, nothing is left to chance
Bulk wheat intake
Wheat is received directly in bulk, reducing waste and preserving product integrity.
Precision milling
Advanced, fully integrated automated lines guarantee a uniform milling process.
Sieving & screening
Flour, semolina, coarse and fine bran are separated with accuracy.
Automated packing
Fully automated packing lines keep every bag consistent and clean.
Clean bulk delivery
Bulk flour tanks with electric pumps move flour with no packaging at all.
Certified to the standards that matter
International certifications stand behind every step of our production.
Almawasem, now in 9 countries
When you are committed to applying international standards at every step, you inevitably open global markets that enable you to keep developing and innovating. Almawasem has successfully established its name in 9 countries, and we continue striving for more.
EcoFlo — our advanced eco-friendly handling system
Almawasem has adopted EcoFlo as one of the most advanced eco-friendly handling systems in the grain sector, guaranteeing the highest standards of cleanliness and quality at every stage of transport and processing.
The system is based on bulk flour tanks with electric pumps, allowing clean flour movement without any packaging. Wheat is received directly in bulk, reducing waste. Electric testing ovens and laboratories keep operations emission-free.
Success partners
